Rye Pale Ale Brew Session

Oatmeal-Stout

Brewed by Oatmeal-Stout
Saturday, April 5, 2014

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Water Infusion

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Equipment Profile

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Calculated Totals

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Mash / Boil

Mash

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Boil

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Fermentation

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Conditioning

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Recipe Facts

Rye Pale Ale
American Pale Ale
5.50 Gallons Liters
6.50 Gallons Liters  @  60  min
1.053
1.012
8.2° SRM
65%
44.1 IBU (tinseth)
0.83
5.4% ABV
177 per 12oz
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