Rye IPA Brew Session

SingleSpeed

Brewed by SingleSpeed
Saturday, January 18, 2014

Tasting Notes (0) Comments (2)

Brew Log

Mash temp was 154 @ 40 min in 1/20/2014 - Fermentation temp was around 68 and seemed a bit slow. I threw on the fermentation wrapper/heater.
1/21/2014 - Woke up and temp was 71, turned down heater and added cooler ice and set to 69

Dry hopped on 2/5 or 2/6 w/ 2 ounces of amarillo simcoe

Water Infusion

Brew Session Specific

18.8 lb @ 71°F
60 minuites
5.5 gallons
153°F
1.33 qt/lb

Equipment Profile

0.5 gallons
0.2 gallons
0.25 gallons
1 gallons/hour
0.15 gallons/lb
0.01 gallons/lb

Calculated Totals

7.2 gallons
10.21 gallons
6.5 gallons
3.68 gallons
3.71 gallons
165°F

Mash / Boil

Mash

not specified
153°F
153°F
60 minutes

Boil

not specified
7.2 gallons
60 minutes
5.5 gallons

Fermentation

5.5 gallons
1.072
1.018

Conditioning

2/10/2014
Keg
not specified

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

ctorx
ctorxHow was brew day?
1/21/2014 12:03 AM
SingleSpeed
SingleSpeedIt went well, only hiccup was I added a bit too much sparge water, i just ended up boiling longer.
1/21/2014 3:57 PM

Recipe Facts

Rye IPA
American IPA
5.50 Gallons Liters
7.20 Gallons Liters  @  60  min
1.072
1.017
13.3° SRM
62%
89.5 IBU (tinseth)
1.24
7.1% ABV
247 per 12oz
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