{{Notes}}
Based on boiling {{CalculateBoilVolumeDisplay}} gallonsliters at {{CalculatePreBoilGravityDisplay}} for {{CalculateBoilTimeDisplay}} minutes, this will decrease your wort by {{CalculateBoilLoss}} gallonsliters, bringing your after boil OG to {{CalculateFinalGravityFromPreBoilGravity}}.
You were planning on an OG of {{RecipeSummary.Og}} so you are right on track. Nice job!
You wanted an OG of {{RecipeSummary.Og}}. It looks like it will be over.
You wanted an OG of {{RecipeSummary.Og}}. It looks like it will be under.
2 days in keg. First sample (24 hours in keg) was good. Hops were harsh. Moved the keg to a cooler full of ice for the party. Sample after move was yeasty/soapy tasting. On ice for 24 hours pulled sample - very tasty. Hops have mellowed. Still not very clear...
kegged and sample tasted great. Set co2 at 30psi for over night. Will set in ice bucket for 24 hours before serving (party).
