Chocolate biscuits porter Brew Session

Seb

Brewed by Seb
Saturday, November 3, 2018

Tasting Notes (0) Comments (0)

Brew Log

No notes have been logged for this brew session.

Water Infusion

Brew Session Specific

2.08 kg @ 18°C
60 minuites
7.6 liters
not specified
not specified

Equipment Profile

0.5 liters
0.2 liters
0.25 liters
2.9 liters/hour
0.15 liters/kg
0.01 liters/kg

Calculated Totals

11.2 liters
11.93 liters
0.25 liters
-0.44 liters
11.68 liters
-62.5°C

Mash / Boil

Mash

not specified
67°C
65°C
60 minutes

Boil

not specified
11.5 liters
60 minutes
7.6 liters

Fermentation

7.6 liters
1.054
not specified

Conditioning

not specified
not specified

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chocolate biscuits porter
Brown Porter
7.50 Gallons Liters
11.50 Gallons Liters  @  60  min
1.041
1.008
27.1° SRM
80%
30.3 IBU (tinseth)
0.74
4.3% ABV
133 per 12oz
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