Tripel BM Brew Session

wachtersbrouw

Brewed by wachtersbrouw
Saturday, October 14, 2017

Tasting Notes (0) Comments (0)

Brew Log

Badge 1703, 27,5 flesjes

Water Infusion

Brew Session Specific

3 kg @ 15°C
60 minuites
14 liters
68°C
4 l/kg

Equipment Profile

0.5 liters
0.2 liters
0.25 liters
1 liters/hour
0.15 liters/kg
0.01 liters/kg

Calculated Totals

15.7 liters
16.76 liters
26.71 liters
25.71 liters
-9.95 liters
70.5°C

Mash / Boil

Mash

not specified
62°C
78°C
60 minutes

Boil

not specified
13 liters
60 minutes
10 liters

Fermentation

10 liters
1066.000
1010.000

Conditioning

10/23/2017
Bottle
Candij
7g

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tripel BM
10.00 Gallons Liters
13.00 Gallons Liters  @  60  min
1.076
1.023
11.9° SRM
75%
25.4 IBU (tinseth)
0.34
6.8% ABV
262 per 12oz
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